Meeting Planners Book Early for Midweek July Specials at Spruce Point Inn, Boothbay Harbor, for Oceanside Meeting Memories Made in Maine

Boothbay Harbor, Maine (Vocus/PRWEB) March 31, 2011

Spruce Point Inn, overlooking Boothbay Harbor on the coast of Maine, values all that is old – and new – by blending the best of classic coastal Maine and state of the art services and amenities. To showcase its latest upgrades and encourage planners to book early, the Inn is extending special rates to those who want to capitalize on prime summer availability and local activities. Facilities at Spruce Point Inn can accommodate groups ranging from 14 to 400 people. The Inn’s professional event planners are known nationally for their ability to coordinate the most intimate and secure retreats, large family reunions and group programs that feature a mix of off-site activities and creative use of the Inn’s 57 acre grounds put to best advantage.

“Spruce Point Inn’s relaxed and rejuvenating environment gives association members, clients or an executive retreat wonderful, oceanside meeting memories made in Maine.”-- Innkeeper Angelo DiGiulian.

Spruce Point Inn, overlooking Boothbay Harbor on the coast of Maine, values all that is old – and new – by blending the best of classic coastal Maine and state of the art services and amenities.

To showcase its latest upgrades and encourage planners to book early, the Inn is extending special rates to those who want to capitalize on prime summer availability and local activities. Book a midweek meeting (any nights except Fridays or Saturdays) in July 2011 for 20 or more attendees and receive

  •     Room rates starting at $99*

  •     $39.95* per person meeting package rate that includes breakfast, lunch and breaks.

  •     20 percent discount for treatments at the Inn’s boutique Spa

  •     10 percent discount at Bogie’s, the Inn’s casual bistro.

To learn more about the pre-season offers, planners should contact Cindy Mastrella, Spruce Point Inn Director of Sales, at 207-633-4152 ext 628.

Facilities at Spruce Point Inn can accommodate groups ranging from 14 to 400 people. The Inn’s professional event planners are known nationally for their ability to coordinate the most intimate and secure retreats, large family reunions and group programs that feature a mix of off-site activities and creative use of the Inn’s 57 acre grounds put to best advantage.

Technical capabilities include audio-video, microphone, and display equipment for a variety of presentation needs. The Inn has wireless internet access throughout the property. The Inn’s conference team works closely with local outfitters to provide team-building activities, excursions on and around Boothbay Harbor and outings tailored to the specific needs of the guests. Capabilities include such options as golf outings at the nearby Boothbay Golf Club, day-sails on local schooners, whale-watching and lobster-boat races capped with an authentic Down East lobster bake. All group gatherings benefit from the Inn’s talented Chef Peter Stiles and locally grown, fished and farmed resources of the Mid-Coast.

“Spruce Point Inn provides a relaxed and rejuvenating environment, perfect for hosting association members, clients or an executive retreat, while giving attendees wonderful oceanside meeting memories made in Maine,” said innkeeper Angelo DiGiulian.

The Inn’s conference and event facilities include:

Pemaquid, a 5,500 square foot state-of-the-art facility, with adjacent 3,200-square-foot tented courtyard and can accommodate up to 280 guests for meetings and events. The lower level is easily partitioned into three flexible breakout rooms. The upper level features a nicely appointed boardroom for small meetings and executive retreats of up to 14 attendees.

Linekin Bay, covering 3,000 square feet, features cathedral ceilings and is decorated in an elegant New England style. Fully air-conditioned and ADA accessible, the room is adjacent to a beautifully landscaped and tented courtyard that offers an alternative space for meals, breakouts and post-session gatherings.

Oceanfront Deck offers a sweeping view of the ocean and can be used as an open-air deck or with its heated custom-built tent. The 3,000-square-foot deck features a bandstand with a gazebo facing the water and its own cooking facility, ideal for lobster bakes or al fresco dining.

Oceanside Pool Deck is a premier waterfront meeting venue, offering direct access to the Inn’s dock. The deck, which can be tented, is perfect for receptions for groups of up to 150.

Bogie’s Private Dining Room (PDR), a versatile space for board-style meetings, dinners and gatherings that require more isolation or privacy. Located adjacent to Bogie’s, the Inn’s casual bistro, the PDR has full wireless Internet access and can seat up to 20 for meals and 25 in classroom-style.

About Spruce Point Inn
In operation for more than 100 years, Spruce Point Inn is a distinctive and historic vacation destination for travelers from all over the United States. Its relaxing facilities have long been a part of the summer community and a backdrop for delightful “oceanside memories made in Maine.” Located in the seafaring village of Boothbay Harbor, Maine (an hour north of Portland) and situated on 57 acres of stunning oceanfront and sheltering pine forest, the Inn is a retreat of 56 modern rooms in eight lodges, 16 classic cottages and rooms, 9 historic inn rooms and 4 townhouses. The convenient location, peaceful setting and spectacular coastal views have made the Inn a premier resort for families, reunions, weddings and business events. For reservations, call 800-553-0289.

*Does not include tax, resort fee or gratuities. Based on space availability and subject to change. Restrictions may apply.